Lobster

WHOLE COOKED FROZEN LOBSTER

Our whole cooked frozen lobster is harvested from the cold, clean waters of Atlantic Canada and processed for premium quality. Each lobster is fully cooked, rapidly frozen, and carefully handled to preserve its natural flavour, delicate texture, and bright appearance. This ready-to-use product is ideal for foodservice, retail, or further processing, offering consistent size, quality, and convenience. Simply thaw and serve for a true taste of the North Atlantic.

Product Details

  • Wild-caught

  • Individually placed into net after cooking

  • Brine frozen product

  • Glazing: Min. 7%

  • Shelf life: 24 months

Packaging

  • 10 lbs (4.54 kg)

  • Dimensions: Various or 10" W x 15.5" L x 6.5" H

  • Cases per pallet: 110

FROZEN COOKED LOBSTER MEAT

Premium lobster meat, fully cooked and carefully extracted, then frozen to lock in freshness and quality. Clean, consistent, and ready to use, this product is ideal for a variety of applications, including rolls, salads, pasta, and prepared seafood dishes.

Available Formats

  • Frozen Cooked Lobster Claws & Knuckles (CK)

  • Frozen Cooked Lobster Tail, Claws & Knuckles (TCK)

  • Frozen Cooked Lobster Tail Meat

  • Broken Claws & Knuckles (BCK)

  • Broken Tails

  • Minced Meat (5lbs)

Packaging

  • 2 lbs vacuum-sealed bags and stored in a master case.

    • 6 bags x 2 lbs = 12 lbs (5.44 kg)

  • Ability to custom pack (1 lb)